Lately, I've been eating Vietnamese food a lot.
And we actually ran out of new restaurants to try out in Leisure Mall,
so we went to Vietnam Kitchen.
This restaurant had been here for ages,
I think we tried it when I was younger,
but for some reason we never really return.
So today mum thought of this restaurant
because the last time we passed by the restaurant,
we saw that it'd renovated and it gave
a completely different perspective.
Of course, the ever so famous rice paper spring roll
which can't really go wrong.
Debbie ordered sliced ham with rice noodles.
The broth was good,
Vietnamese coffee!
It was really aromatic, then the bitterness kicked in
and everyone's face cringed.
Chicken spring roll with rice noodle thing.
I really should have jot down the names, but oh well.
The spring roll was good, but overall, the noodles were a little blend.
(Even though I cleared the sauce plate).
Some sort of sausage roll, wrapped with rice paper.
It was good as well, but I prefer the other spring roll.
Mum ordered this chicken thing,
I didn't really give it a try because I'm busy with the rest of the food.
And BANH MI! Yay!
This is their famous one with minced pork.
It was good! I loved the bread,
mum thought it was similar to Subway's :(
One thing about Banh Mi is that I always have to watch out for their little surprise,
the chilli.
